Pilar menu
Food menu
1.
Pasta Lunch   3,100Yen
Appetizer,Pasta,Dessert,Coffee or Tea
2.
Hakuba Lunch   3,600Yen
Appetizer,Entree,Dessert,Coffbe or Tea
3.
Pilar Lunch   4,100Yen
Appetizer,Soup or small Pasta,Entree,Dessert,Coffee or Tea


* Please choose one from Appetizer,Pasta,Entree for your Lunch set menu
Appetizer
1. Daily hors d' oerves.
2. Marinated Hakuba trout and scallop with herbal leafs.
3. Pork rardo poached egg salad italian dressing.
4. Wild boar french ham and vegetable vinaigrette.
5. 0nion gratin soup.
6. Minestrone seasonal vegetable, house made bacon.

Pasta
1. Daily pasta
2. Genovese spaghetti mashroom, house made pancetta.
3. Puttanesca spaghetti with Japanese crab.
 

Entree
1. Daily fish cuisine
2. Red wine Hakuba pork slow braise,Mascarpone.
3. Crispy duck leg confit, sauted potatos.
4. Pilar's recommended wild game.
 (300yen additional charge)
5. Wagyuu steak, wasabi nut sauce.
 (300yen additional charge)

Dessert
Assorted dessert or assorted cheese.
 


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